Huevos Rancheros

Fried eggs on tortillas with a spicy tomato salsa.

Ingredients

• 4 eggs
• 4 tortillas
• 1 tin (410 g) tomatoes
• 1 onion
• 1 clove garlic
• 1 chilli
• 1 tin beans (optional)
• 1 avocado (optional)
• 1 tbsp oil

Tip: search from the finder to see which of these you already have. Missing items link to Checkers Sixty60.

Method

1. Fry the onion, garlic and chilli, add the tomatoes and simmer 10 minutes into a salsa.
2. Warm the tortillas and fry the eggs.
3. Put each egg on a tortilla and spoon over the salsa.
4. Add beans and avocado if you have them.

Cheaper swaps & tips

• Slices of toast work instead of tortillas.

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