AmaNdebele dishes: umxhanxa and isitshwala.
2 recipes
- Isitshwala with Inyama (Pap and Beef Stew)
Stiff pap with a slow-cooked tomato and onion beef stew.
- Umxhanxa (Pumpkin and Maize)
Pumpkin mashed with sweetcorn kernels. Soft, sweet and filling.
AmaNdebele dishes: umxhanxa and isitshwala.
Stiff pap with a slow-cooked tomato and onion beef stew.
Pumpkin mashed with sweetcorn kernels. Soft, sweet and filling.