A big pot of cabbage and soya mince that feeds the family for a few rand.
Ingredients
- 1/2 cabbage, shredded
- 1 packet (200 g) soya mince
- 1 onion
- 2 tomatoes
- 1 carrot, grated
- 1 tsp curry powder
- 1 stock cube
- 2 tbsp oil
Tip: search from the finder to see which of these you already have. Missing items link to Checkers Sixty60.
Method
- Fry the onion in oil, then add the curry powder.
- Add the soya mince with the stock cube and 500 ml water and simmer for 10 minutes.
- Add the cabbage, carrot and tomato and cook for 10 to 15 minutes until soft.
- Serve with pap or rice.
Cheaper swaps & tips
- Flavoured soya mince packets already have seasoning; skip the stock cube.