Sukuma Wiki (Kenyan Braised Greens)

Greens with tomato and onion. The name means 'stretch the week'.

Ingredients

• 500 g kale, spinach or collards
• 1 onion
• 2 tomatoes
• 1 chilli (optional)
• 2 tbsp oil
• to taste salt

Tip: search from the finder to see which of these you already have. Missing items link to Checkers Sixty60.

Method

1. Fry the onion until soft.
2. Add the tomatoes and cook to a sauce.
3. Add the finely sliced greens and cook 5 minutes.
4. Serve with ugali (pap).

Cheaper swaps & tips

• A little beef mince turns it into a main meal.

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