Cuisine: Dutch
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Boerenkool Stamppot
Potatoes mashed with greens and served with smoked sausage. A Dutch winter classic.
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Erwtensoep (Split Pea Soup)
A soup so thick a spoon should stand up in it. Hearty and very cheap.
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Poffertjes
Tiny fluffy pancakes dusted with icing sugar and butter.
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Bitterballen
Crispy crumbed beef ragout balls, the classic Dutch beer snack.
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Hutspot
Potato, carrot and onion mash. Simple, sweet and filling.